膳部

ぜんぶ

Meanings

  • Noun

    common noun
    1. food (on a table) (esp. a small Japanese table); dinner; cover (in a restaurant).

      See also 膳 .

    2. cook; chef; person who prepares food.

Word informations

  • Common word: no
  • JLPT Level: None

Kanji

膳small low table, tray
部section, bureau, dept, class, copy, part, portion, counter for copies of a newspaper or magazine

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