江戸味噌

えどみそ

Also written as:
  • 江戸みそ

Meanings

  • Noun

    common noun
    1. Edo miso; type of miso produced in the Tokyo area since the Edo period (usu. low-salt and made with rice koji).

      See also 味噌 .

Word informations

  • Common word: no
  • JLPT Level: None

Kanji

江creek, inlet, bay
戸door, counter for houses, door radical (no. 63)
味flavor, taste
噌boisterous

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