鮨

Related words

• 握り鮨 - にぎりずし - nigirizushi; hand-formed sushi with a topping of seafood, etc.; ...
• 鮨屋 - すしや - sushi shop; sushi restaurant; ...
• 押し鮨 - おしずし - sushi rice and other ingredients pressed in box or mould (mold); ...
• 茶巾鮨 - ちゃきんずし - gomokuzushi wrapped in a thin layer of fried egg; ...
• 大阪鮨 - おおさかずし - Kansai-style sushi (esp. pressed sushi, such as battera); ...
• 鮨種 - すしだね - sushi topping; ...
• ばら鮨 - ばらずし - type of sushi with a variety ingredients sprinkled on the rice; ...
• なれ鮨 - なれずし - old-style fermented sushi (pickled in brine rather than vinegar); ...
• 熟れ鮨 - なれずし - old-style fermented sushi (pickled in brine rather than vinegar); ...
• 熟鮨 - なれずし - old-style fermented sushi (pickled in brine rather than vinegar); ...