Readings

On-yomi

Nanori

Pinyin

Korean

+

Meanings

remove astringency, bleach in water

Features

Usage information

  • Grade : hyougaiji

Encodings

  • Unicode : 9182
  • JIS 208 : 78-46

Coding

  • SKIP code : 1-7-8
  • S&H descriptor : 7e8.1
  • Four Corner code : 1469.0

Dictionary entries

Classic Nelson < 4792 >
New Nelson < 6180 >
Morohashi < 39891 >

Related words

  • 味醂 - みりん - mirin; type of sweet rice wine used in cooking; ...
  • 味醂干し - みりんぼし - fish sliced open, seasoned with mirin, soy sauce, etc. and dried in the sun; ...
  • 醂す - さわす - to remove the astringent taste from persimmons; ...
  • 本味醂 - ほんみりん - (true) mirin; mirin containing alcohol; ...
  • 味醂風調味料 - みりんふうちょうみりょう - mirin-style condiment; mirin-like seasoning; low-alcohol mirin; ...
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